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Enjoy a taste of the tropics with this Pineapple Mojito, a vibrant summer cocktail that blends the sweetness of pineapple juice with the refreshing flavors of mint and lime. Perfect for summer gatherings, this tropical twist on the classic mojito offers a delightful balance of sweet, tart, and effervescent notes, making it a crowd-pleaser for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine Cuba
Servings 4
Calories 160 kcal

Ingredients
  

  • 1 cup pineapple juice
  • 20 fresh mint leaves
  • 2 limes juiced (about 1/4 cup)
  • 4 ounces white rum
  • 1-2 tbsp sugar optional, to taste
  • Soda water
  • Ice cubes
  • Pineapple slices and mint sprigs for garnish (optional)

Instructions
 

  • Muddle the Mint and Lime: In a large pitcher or cocktail shaker, add the mint leaves and lime juice. Muddle them together to release the mint oils and lime juice.
  • Add the Rum and Pineapple Juice: Pour in the white rum and pineapple juice. If you prefer a sweeter drink, add sugar to taste. Stir well to combine.
  • Fill Glasses: Fill four glasses with ice cubes. Pour the mojito mixture evenly into each glass, filling them about 2/3 full.
  • Top with Soda Water: Top each glass with soda water to fill. Stir gently to combine.
  • Garnish and Serve: Garnish with pineapple slices and mint sprigs if desired. Serve immediately.

Notes

Enjoy the Pineapple Mint Mojito, a refreshing cocktail that transports you to tropical beaches with every sip. Originating from Cuba, the mojito is a timeless drink enjoyed by many around the world. Cheers!
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