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Elevate your cocktail experience with the Rosemary Bourbon Sour, a refined take on the classic bourbon sour. Infused with the aromatic essence of rosemary syrup and balanced by the bright acidity of fresh lemon juice, this sophisticated and refreshing drink is perfect for any occasion. Whether you're hosting a gathering or enjoying a quiet evening, this cocktail delivers a flavorful and elegant twist to your drink repertoire.
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Prep Time 15 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 2
Calories 200 kcal

Ingredients
  

  • 4 oz bourbon
  • 2 oz fresh lemon juice
  • 2 oz rosemary simple syrup
  • Ice cubes
  • Fresh rosemary sprigs and lemon slices for garnish
  • Rosemary Simple Syrup:
  • 1/2 cup water
  • 1/2 cup sugar
  • 2-3 sprigs fresh rosemary

Instructions
 

  • Make the Rosemary Simple Syrup: In a small saucepan, combine the water and sugar.
  • Bring to a boil, stirring until the sugar dissolves.
  • Add the rosemary sprigs, reduce the heat, and let it simmer for 5 minutes.
  • Remove from heat and let the syrup cool completely.
  • Strain out the rosemary sprigs and transfer the syrup to a glass jar. Store in the refrigerator until ready to use.
  • Prepare the Cocktail: Fill a cocktail shaker with ice cubes.
  • Add the bourbon, fresh lemon juice, and rosemary simple syrup to the shaker.
  • Shake well until the mixture is chilled, about 15-20 seconds.
  • Serve: Fill two glasses with ice cubes.
  • Strain the cocktail mixture into the glasses.
  • Garnish each glass with a sprig of fresh rosemary and a slice of lemon.

Notes

Enjoy the refined flavors of this Rosemary Bourbon Sour, a perfect blend of herbal notes and bourbon richness for your next gathering or a relaxing evening at home!
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