We love a good cocktail remix—and this Ginger Aviation is exactly that: bold, botanical, and bubbly with a peppery kick. Inspired by the floral elegance of the original Aviation, we added a sparkling ginger edge that brings warmth and brightness to every sip.
If you’re craving a sparkling gin cocktail with ginger syrup that feels modern but nostalgic, this is your new go-to.
The Aviation, Reinvented
Traditionally made with gin, maraschino liqueur, and crème de violette, the Aviation is a vintage charmer. But let’s be honest—we like to have a little fun. Our version swaps floral for spicy ginger syrup, and adds bubbles for that celebratory fizz.
This modern twist on the classic Aviation cocktail adds depth, zing, and a little unexpected sparkle.
Why Ginger?
Ginger balances the sweetness of maraschino with warmth and spice, creating a cocktail that’s both refreshing and bold—ideal for cooler evenings or sultry summer nights.
The Flavor Line-Up
Gin: We like a dry botanical gin for contrast.
Maraschino Liqueur: Light cherry-almond complexity.
Fresh Lemon Juice: Brightens the mix.
Homemade Ginger Syrup: The spicy backbone.
Sparkling Water: A bubbly finish.
This mix makes for a spicy and sparkling Aviation cocktail that dances on the tongue and lingers in the best way.
Mixing It Up – No Shaker Needed
This cocktail is easy enough for beginners but elegant enough for guests. Just shake everything except the bubbles, strain into a glass, and top with sparkling water.
Whether you’re hosting or treating yourself, this easy ginger gin cocktail is ready in under five minutes.
Garnish & Serve Like a Pro
We love garnishing with a twist of lemon peel or a cherry on a pick—bonus points for using homemade cocktail cherries!
Looking for a gin cocktail with ginger and maraschino cherry? This one’s your Insta-worthy showstopper.
When to Serve This Sparkling Sip
We’ve served it at brunch, during holiday dinners, and on lazy Fridays when we just wanted something special. It’s versatile, vibrant, and always gets a “Wow, what is this?”
This sparkling ginger Aviation drink is perfect for cocktail lovers who enjoy surprises and spice.
Why We’re Obsessed
We’re always experimenting, but this one sticks. The ginger lifts the entire profile of the cocktail, making it feel both rooted and modern.
For a unique gin-based cocktail with spicy ginger and citrus, this recipe never disappoints.
So next time you’re shaking things up, go for the Ginger Aviation—a cocktail with history, heat, and a whole lot of sparkle.
Ingredients
- 45 ml 1.5 oz gin
- 15 ml 0.5 oz Maraschino liqueur
- 20 ml 0.75 oz fresh lemon juice
- 15 ml 0.5 oz ginger syrup (see notes for homemade version)
- Ice
- Optional garnish: thin slice of candied ginger or lemon twist
Instructions
Shake:
- In a cocktail shaker, combine gin, Maraschino liqueur, lemon juice, and ginger syrup. Fill with ice and shake vigorously for about 15 seconds.
Strain:
- Double strain into a chilled coupe or cocktail glass.
Garnish:
- Top with a candied ginger slice or a twist of lemon for extra zing.
Notes
- Homemade Ginger Syrup:
Simmer ½ cup sliced fresh ginger with ½ cup sugar and ½ cup water for 10 minutes. Strain and cool. Keeps in the fridge for up to 1 week. - For extra sparkle, top with a splash of soda water for a "Ginger Aviation Fizz."
Frequently Asked Questions About Our Ginger Aviation
✈️ What is a Ginger Aviation?
This cocktail is a sparkling, spicy remix of the classic Aviation. It features gin, maraschino liqueur, fresh lemon juice, and ginger syrup, topped with sparkling water or prosecco for effervescence and a light, warming kick.
🌶️ How spicy is it?
The heat level depends on the ginger syrup. You can dial it up for a bold zing or mellow it out for subtle warmth. Homemade syrups allow precise control over the ginger’s intensity.
🍋 Can I use ginger juice instead of syrup?
Yes! Freshly grated or juiced ginger stirred directly into the drink will work, though it may introduce more texture. Syrup provides smoother consistency and more balanced sweetness.
🥂 Sparkling water or prosecco—which should I choose?
Use sparkling water for a light, refreshing mocktail-style drink, or prosecco for a celebratory, adult twist that adds dryness and depth.
🍯 Is this cocktail sweet or tart?
It balances tart lemon, slightly sweet maraschino, and spicy ginger. You can add a touch more syrup if you’d like it sweeter.
🍸 How should I garnish it?
A slice or peel of fresh ginger, a lemon twist, or a sprig of mint complements the flavors beautifully and enhances the elegant presentation.
📋 Can I prepare this drink in advance?
Absolutely! Mix the gin, maraschino, lemon juice, and ginger syrup in advance and chill. When you’re ready, simply top with sparkling water or prosecco and garnish.
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