Delight your senses with the Rosemary Blackberry Bramble, a vibrant gin cocktail that blends the sweetness of fresh blackberries with the aromatic notes of rosemary syrup. Perfect for a summer evening or any special occasion, this refreshing drink offers a sophisticated and flavorful twist that’s sure to impress. Ideal for sipping on a warm night or elevating your next gathering!

Prep Time 15

Total Time 15

Course Drinks

Cuisine British

Servings 2

Calories 220 kcal

Ingredients

4 oz gin
2 oz fresh lemon juice
2 oz rosemary simple syrup
1 oz crème de mûre blackberry liqueur
1/2 cup fresh blackberries
Ice cubes
Fresh rosemary sprigs and lemon slices for garnish

Rosemary Simple Syrup:

1/2 cup water
1/2 cup sugar
2-3 sprigs fresh rosemary

Instructions

Make the Rosemary Simple Syrup: In a small saucepan, combine the water and sugar.
Bring to a boil, stirring until the sugar dissolves.
Add the rosemary sprigs, reduce the heat, and let it simmer for 5 minutes.
Remove from heat and let the syrup cool completely.
Strain out the rosemary sprigs and transfer the syrup to a glass jar. Store in the refrigerator until ready to use.
Prepare the Cocktail: Muddle the fresh blackberries in the bottom of a cocktail shaker.
Fill the shaker with ice cubes.
Add the gin, fresh lemon juice, and rosemary simple syrup to the shaker.
Shake well until the mixture is chilled, about 15-20 seconds.
Serve: Fill two glasses with ice cubes.
Strain the cocktail mixture into the glasses.

Notes

Enjoy the sophisticated and refreshing flavors of this Rosemary Blackberry Bramble, perfect for impressing guests or treating yourself to a delightful cocktail experience!

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