Add a bold flavor to your vegan burger with this Smoky Chipotle Tahini Sauce. Featuring smoky chipotle peppers blended with creamy tahini, this sauce provides a spicy kick that perfectly complements the flavors of a hearty plant-based burger. Ideal for anyone looking to elevate their burger game with a deliciously rich and flavorful sauce that’s both vegan and easy to make!
Total Time 10 minutes mins
Course Main Course, sauce
Cuisine American
Servings 4
Calories 80 kcal
- 1/4 cup tahini
- 2 tablespoons water
- 2 chipotle peppers in adobo sauce finely chopped
- 1 tablespoon maple syrup or agave syrup
- 1 tablespoon lime juice
- 1/2 teaspoon ground cumin
- Salt to taste
In a bowl, whisk together tahini and water until smooth.
Add chopped chipotle peppers, maple syrup, lime juice, ground cumin, and salt. Mix well to combine all ingredients thoroughly.
Adjust seasoning according to taste preferences, adding more salt or lime juice if needed.
Use immediately as a sauce for your vegan burger, or store in the refrigerator until ready to use.
Keyword burger sauce, vegan burger ideas