Sip on this delightful Strawberry Basil Gin Fizz, a refreshing summer cocktail that combines muddled strawberries and fragrant basil with gin and zesty lemon juice, topped with soda water. Perfect for a warm evening or a relaxing brunch, this aromatic drink is a vibrant and delicious way to enjoy the season.
Ingredients
- 6 fresh strawberries hulled and chopped
- 6 fresh basil leaves
- 3 oz gin
- 2 oz fresh lemon juice about 1 large lemon
- 1 oz simple syrup adjust to taste
- Soda water
- Ice cubes
- Strawberries and basil leaves for garnish
Instructions
- Muddle Strawberries and Basil: In a cocktail shaker, add the chopped strawberries and basil leaves. Muddle them together until the strawberries are well crushed and the basil is fragrant.
- Mix the Cocktail: Add the gin, lemon juice, and simple syrup to the shaker. Fill the shaker with ice cubes and shake well until the mixture is well chilled.
- Prepare the Glasses: Fill two highball glasses with ice cubes.
- Strain and Serve: Strain the mixture evenly into the prepared glasses. Top each glass with soda water and stir gently to combine.
- Garnish: Garnish with a strawberry and a basil leaf on top of each drink.
Notes
The Gin Fizz is a classic cocktail with roots in American mixology, but this strawberry basil twist gives it a fresh, summer flair.
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